Trade Updates
CBIC extends IGST exemption on COVID vaccines till March 2026 · Anti-dumping duty on Chinese solar glass — effective Dec 2025 · DGFT updates SION norms for engineering goods exporters · New BIS mandatory certification for 47 electronics categories · Customs duty on gold revised to 6% — Finance Ministry notification · ICEGATE portal upgraded — new e-filing interface live from Jan 2026 · FTA duty benefits extended to 12 new product categories under ASEAN · Container dwell time at JNPT reduced to 3.2 days — APSEZ report · CBIC extends IGST exemption on COVID vaccines till March 2026 · Anti-dumping duty on Chinese solar glass — effective Dec 2025 · DGFT updates SION norms for engineering goods exporters · New BIS mandatory certification for 47 electronics categories · Customs duty on gold revised to 6% — Finance Ministry notification · ICEGATE portal upgraded — new e-filing interface live from Jan 2026 · FTA duty benefits extended to 12 new product categories under ASEAN · Container dwell time at JNPT reduced to 3.2 days — APSEZ report ·
Chapter 21

Chapter 21 — Miscellaneous Edible Preparations: Import Duty Rates

India FY 2025-26 · CUSTADA Schedule · 42 tariff items

Total Items
42
BCD Range
30–150%
Total Duty Range
5–178.25%
Free Import
41 items

All HS Codes in Chapter 21

42 codes
HS CodeDescriptionBCDIGSTTotal DutyPolicy
2101.11.10Instant coffee, flavoured30%5%39.65%Free
2101.11.20Instant coffee, not flovered30%5%39.65%Free
2101.11.30Coffee aroma30%5%39.65%Free
2101.11.90Other30%5%39.65%Free
2101.12.00Preparations with basis of extracts, essences concentrates or with a basis of …30%5%39.65%Free
2101.20.10Instant tea30%5%39.65%Free
2101.20.20Quick brewing black tea30%5%39.65%Free
2101.20.30Tea aroma30%5%39.65%Free
2101.20.90Other30%5%39.65%Free
2101.30.10Roasted chicory30%5%39.65%Free
2101.30.20Roasted coffee substitutes30%5%39.65%Free
2101.30.90Other30%5%39.65%Free
2102.10.10Culture yeast30%5%39.65%Free
2102.10.20Baker’s yeast30%5%39.65%Free
2102.10.90Other30%5%39.65%Free
2102.20.00Inactive yeasts, other single-cell micro-organisms, dead30%5%39.65%Free
2102.30.00Prepared baking powders30%5%39.65%Free
2103.10.00Soya sauce30%5%39.65%Free
2103.20.00Tomato ketchup and other tomato sauces30%5%39.65%Free
2103.30.00Mustard flour and meal and prepared mustard30%5%39.65%Free
2103.90.10Curry paste30%5%39.65%Free
2103.90.20Chilli sauce30%5%39.65%Free
2103.90.30Majonnaise and salad dressings30%5%39.65%Free
2103.90.40Mixed, condiments and mixed seasoning30%5%39.65%Free
2103.90.90Other30%5%39.65%Free
2104.10.10Dried30%5%39.65%Free
2104.10.90Other30%5%39.65%Free
2104.20.00Homogenised composite food preparations30%5%39.65%Free
2105.00.00ICE CREAM AND OTHER EDIBLE ICE, WHETHER OR NOT CONTAINING COCOA30%5%39.65%Free
2106.10.00Protein concentrates and textured protein substances40%5%51.2%Free
2106.90.11Sharbat150%5%178.25%Free
2106.90.19Other150%5%178.25%Free
2106.90.20Pan masala [SNo 1 in Sch VII of Ntfn 09-IGST/17.09.2025]150%28%28%Free
2106.90.30Betel nut product known as “Supari”150%5%178.25%Proh*
2106.90.40Sugar-syrups containing added flavouring or colouring matter, not elsewhere sp…150%5%178.25%Free
2106.90.50Compound preparations for making non-alcoholic beverages150%5%178.25%Free
2106.90.60Food flavouring material150%5%178.25%Free
2106.90.70Churna for pan150%5%178.25%Free
2106.90.80Custard powder150%5%178.25%Free
2106.90.91Diabetic foods [SNo 144 in Sch I of Ntfn 09-IGST/17.09.2025]150%5%5%Free
2106.90.92Sterilized or pasteurized millstone150%5%178.25%Free
2106.90.99Other150%5%178.25%Free

Calculate duty for any of these items

Enter your CIF value and origin country to get a full landed cost calculation.

Get Started Free